Today was crockpot day. I had some leftover veggies, cheese, sausage, and bread to use up, and bought some new veggies to add to it. I cooked off the sausage and then sauteed most of the veggies in the same pan afterwards.
I did everything you'd normally do for a breakfast casserole but I put it in the crockpot instead of a pan. I cooked it on low for about 3 hours and then turned it onto high for another half hour to make sure it was all cooked through. It gathered some liquid at the top so I skimmed it off.
It was really tasty and the good thing is, the leftovers freeze and thaw out again really well.